We are very pleased to announce the new location of our banquet at the National Golf Course. This will allow us more room and a broader menu choice. Banquet cost is $13 per person. I need all the money by Friday, October 16th. We will have a team meeting Friday, October 16th at 7:00am in Coach Huff's room (E109). Athletes can turn their money for the banquet in at this meeting AND atheltes volunteering at the marathon on Saturday, October 17th will also be given their t-shirts for volunteering. Checks for the banquet can be made to Park Hill South. The school will then pay the National. The banquet is Tuesday, October 27th at 6:00pm. Athletes are encouraged to dress up. The banquet IS optional but it is a great way to celebrate our excellent season and to send our seniors off in style.
Banquet Menu October 27, 2009
House Made Rolls
American Field Green Salad
with Hearts of Romaine Lettuce, Mixed Field Greens and Spinach with Carrots, Tomatoes, Croutons Servied with Assorted Dressings, Berry Vinaigrette, White Balsamic Vinaigrette,
and Buttermilk Ranch
Chef's Vegetables
Thin Green Beans and Carrots
Fresh Yukon Whipped Potatoes
Chicken Marsala
Pan-Seared Chicken Breast with Marsala Wine Demi-Gloss and Mixed Mushrooms
Roasted Boneless Pork Loin
New York Style Cheesecake Bites
Coach Lerch
lerchp@parkhill.k12.mo.us
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